Place Your 1/4 Beef Order Today:
We’ve Got A Fantastic Deal On 1/4 Beef!
We’re selling USDA inspected quarters of beef for $7.59/lb. Normally $7.69/lb., you save by purchasing a beef quarter with our pre-selected cuts. In addition, you may pick it up from our store immediately as we usually have quarters in stock. The approximate hanging weight is 150-170 lbs. per quarter. Here’s what you get (approximate):
- Cuts
- Chuck Roast (bone-in)
- Arm Roast
- Loin Tip Roast
- Rump Roast
- Rib Steak (bone-in)
- Short Ribs (bone-in)
- Flank Steak
- T-Bone Steak
- Top Round Steak
- Cube Steak
- Kabob
- Stew
- Ground Beef
- Bones
- Liver
- Organ(tongue, heart, or oxtail)
- Packages
- 5
- 3
- 2
- 1
- 3
- 1
- 1
- 4
- 4
- 2
- 4
- 4
- 38
- 2
- 2
- 1
- Pieces/pkg
- 1
- 1
- 1
- 1
- 2
- 4
- 1
- 2
- 1
- 3
- Kabob
- Stew
- Ground Beef
- 4
- 2
- 1
- Pounds
- 13
- 6
- 3
- 2
- 4
- 1.5
- 1
- 4
- 5
- 3
- 4
- 4
- 38
- 5
- 2
- 2
Pricing Breakdown Scenario (actual amounts vary according to size of beef)
- 594 lbs. hanging (carcass) weight for whole beef
- 148.5 lbs. hanging weight per quarter of beef
- 100-105 lbs. take-home meat (approximately 70% of hanging weight)
- $10.41/lb. take-home meat (compare with our retail ground beef at $10.79/lb.)
Plan for 4-5 cubic feet of freezer space for your quarter beef.
USDA Inspected
Special Price $7.59/lb hanging weight (Regular price $7.69/lb).



